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Tunnel of Fudge Cake III |
"If you want chocolate, you may love this chocolate cake made with fudge frosting mix and walnuts."
Ingredients :
- 1 half of cups butter
- 6 eggs
- 1 half of cups white sugar
- 2 cups all-purpose flour
- 1 (16 ounce) bundle chocolate fudge frosting
- 2 cups chopped walnuts
Instructions :
Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 350 tiers F (a hundred seventy five tiers C). Grease and flour one nine or 10 inch bundt pan.
- Cream butter or margarine in a big bowl with an electric mixer on high speed. Add eggs one by one. Gradually beat in sugar and hold creaming until light and fluffy.
- By hand, stir within the flour, fudge frosting, and walnuts till well blended. Pour batter into prepared pan.
- Bake at 350 stages F (a hundred seventy five levels C) for 60 to sixty five minutes. Cool in pan for 2 hours then take away and continue to cool if wished. Drizzle with icing or confectioner's sugar.
Notes :
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