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Sweet Potato Fluff |
"Very accurate as a aspect dish or as a dessert. Originally submitted to ThanksgivingRecipe.Com. "
Ingredients :
- 3 cups cooked and mashed candy potatoes
- 1 cup white sugar
- 2 eggs
- half cup butter
- 1/2 teaspoon vanilla extract
- 1 cup flaked coconut
- 1 cup packed brown sugar
- 1/3 cup all-cause flour
- 1 cup chopped pecans
- 1/3 cup butter
Instructions :
Prep : | Cook : 10M | Ready in : |
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- Preheat oven to 350 stages F (one hundred seventy five degrees C).
- Mix the mashed candy potatoes, white sugar, eggs, 1/2 cup of the butter or margarine, vanilla and flaked coconut. Place in heat evidence 2 quart sized casserole dish.
- With a fork mix the brown sugar, flour, pecans and the last 1/3 cup of butter or margarine. Sprinkle over the top of the potato aggregate. Bake at 350 stages F (one hundred seventy five stages C) for half-hour.
Notes :
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