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Triple Fudge Cookies |
"These cookies are very rich and chocolately."
Ingredients :
- 7 (1 ounce) squares semisweet chocolate, chopped
- 1 (1 ounce) rectangular unsweetened chocolate, chopped
- 3 tablespoons butter, softened
- three eggs
- 1 cup white sugar
- 3/4 cup all-motive flour
- 1/2 teaspoon baking powder
- 1 cup semisweet chocolate chips
- 3/4 cup chopped walnuts
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions :
Prep : | Cook : 18M | Ready in : |
---|
- Preheat oven to 350 degrees F. Grease cookie sheets.
- Melt the chocolate squares and butter or margarine in a double boiler. Stir nicely and get rid of from warmness.
- Cream sugar and eggs in medium sized bowl until thick and creamy. Mix in vanilla and melted chocolate.
- Mix in the flour, baking powder and salt until properly mixed. Stir in chocolate chips and nuts.
- Drop by means of teaspoonfuls approximately 1 half of inches apart on cookie sheet. Bake for 8 minutes or till tops crackle and look brilliant. Cool three to five minutes. Remove to racks; cool completely.
Notes :
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